upcoming events
Pierogi & Pickle Pop-Up at Miel Brewery!
We’re popping up at Miel Brewery after the early morning Saints game with a full spread of handmade pierogi, cozy Slovakian comfort food fit for the official month of Oktoberfest, and an assortment of our house-made pickled goods. Hang out for Sunday football, grab a beer or 7 to help celebrate a win or drown your sorrows accordingly, and settle in for a afternoon of carb filled joy.
Pierogi Menu:
Ruskie Pierogi — classic potato, cheese & caramelized onion topped with butter & onions or sour cream & chives
Vegan Ruskie Pierogi — creamy potato filling with vegan cheese & caramelized onion
Kielbasa & Roasted Red Pepper Pierogi — smoked Polish kielbasa and roasted red pepper topped with homemade horseradish mustard aioli
Roasted Garlic & Jalapeno Pierogi— potato, cheese, roasted garlic & jalapeno topped with homemade ranch and crispy jalapeno crumbles
Not into pierogi? That's ok too. We still got your back:
Pola-Boy- griddled Konopelski's Polish kielbasa, Dong Phuong bread, beer braised onions, Oktoberfest style apple kraut, & spicy brown mustard.
Haluski — buttery fried cabbage, onions & homemade noodles
Golabki — traditional beef & rice stuffed cabbage rolls in rich red sauce
Assorted Pickled Goods : a rotating lineup of our house-made favorites
Come early and bring your crew! This menu sells out fast!
#whereNolaEats #MielBrewery #PierogiPopUp #PolaPierogi #EatLocal #NewOrleansFood #pickles #Golabki #Haluski #Pierogi #PolaNewOrleans
Pierogi and Pickle pop up @ Oak Street Brewery
Join PoLa Pickles & Pierogi for a spirited evening of handmade pierogi, crunchy pickles, and soulful Eastern European flavors straight from my grandmother’s kitchen. Come taste our scratch-made classics — potato & cheese, sauerkraut, mushroom, and seasonal specials — paired with house-brined pickles, cold drinks, and a lively New Orleans vibe. Whether you’re a pierogi purist or a curious first-timer, bring your appetite and good humor for a cozy, delicious celebration of family recipes and local craft. See you there!
Pierogi & Pickle pop up @ Oak Street Brewery
PoLa Pickles & Pierogi crafts handmade pierogi and pickles in New Orleans, inspired by our grandmother’s classic Eastern European recipes. Enjoy scratch-made, playful flavors with a homemade touch.
pierogi & pickles @ miel brewery
We’re back at Miel Brewery for an evening of handmade pierogi, Polish-inspired comfort dishes, and crisp local brews. Come hungry—this seasonal menu is packed with cold-weather favorites and limited-edition bites you won’t want to miss.
Tuesday, December 9th
6 PM – 9 PM (or until we sell out!)
Miel Brewery, New Orleans
Menu Highlights:
Classic Ruskie Pierogi
Potato, cheese & caramelized onion
Vegan Ruskie Pierogi
Potato, Miyoko’s vegan butter, vegan cheese & caramelized onion
Traditional Kraut & Wild Mushroom Pierogi
A hearty mix of sautéed kraut and assorted mushrooms
Holiday Hotdish Pierogi
Baked ham and scalloped potatoes topped with a creamy béchamel sauce
Gingerbread Dream-Rogi
Gingerbread cheesecake filling with molasses, gingersnap cookies, cream cheese & speculoos crumble
Additional Offerings:
Haluski
Fried cabbage, onions, homemade noodles & lots of brown butter
Golabki
Beef and rice–stuffed cabbage roll in a rich red sauce
Come early—these sell out fast!
PoLa Pickles & Pierogi serves handmade pierogi, pickles, and Eastern European dishes in New Orleans, all from grandma’s recipes with a playful flair.
Pickles & Pierogi @ Oak street brewery
We’re rolling into Oak Street Brewery for a Sunday afternoon of unapologetically delicious pierogi, tangy pickles, and plenty of cold beer to keep keep spirits high (even if the score isn’t). Expect bold flavors, loud laughs, and that signature PoLa chaos—just how we like it.
Sunday, November 30th
2:30 PM – 5:30 PM (or until we sell out!)
Oak Street Brewery, New Orleans
Come grab a pint and a plate while the Saints hit the road—we’ll handle the snacks while you handle the cheers (or the yelling at the TV).
Menu Highlights
Classic Ruskie Pierogi (potato, cheese & caramelized onions)
Vegan Ruskie (made with potato, Miyoko’s vegan butter, cheese & caramelized onion)
Roasted Garlic & Jalapeño Pierogi (potato, cheese, jalapeño & garlic)
Turkey Day Pierogi (mashed potato, roasted turkey, gravy)
Limited Edition Pierogi: Pumpkin Pie-Rogi
Not into pierogi? We’ve got:
Golabki (beef and rice–filled cabbage roll in a rich red sauce
The Pola Boy — our spin on a po-boy with seared Polish kielbasa, grilled onions, sautéed kraut & brown mustard on Dong Phuong bread.
Assorted cookies by Bake This Nola
🔥 Come early—these sell out fast! 🔥
Pickle & Pierogi Pop up @ Miel Brewery
We’re taking over Miel Brewery for a night of unapologetically delicious pierogi, tangy pickles, and plenty of beer to wash it all down. Expect bold flavors, loud laughs, and maybe a little friendly chaos—just how we like it. Seating is first come, first served …and as always, our pierogi tend to sell out quickly, so plan to arrive early!
Thursday, November 13 | 6:00 PM – 9:00 PM (or until sold out)
Menu Highlights
Classic Ruskie Pierogi
Potato, cheese, and caramelized onion
Vegan Ruskie
Potato, Miyoko’s vegan butter, vegan cheese, and caramelized onion
Roasted Garlic & Jalapeño Pierogi
Potato, cheese, jalapeño, and garlic
Turkey Day Pierogi
Mashed potato, roasted turkey, and homemade gravy
Limited Edition: Pumpkin Pie-Rogi
A sweet, seasonal favorite filled with pumpkin cheesecake and topped with whipped cream and buttered pie crust crumbs
Additional Offerings
Golabki
Beef and rice–filled cabbage roll in a rich red sauce
The Pola Boy
Our take on a classic po-boy, featuring seared Polish kielbasa, grilled onions, sautéed kraut, and brown mustard on Dong Phuong bread